This year’s CNY was as the usual – lots of nibble goodies, tangerines, yusheng, and catching up with relatives.
Mommy and I made a last minute decision to bake pineapple tarts!
Butter crumbs.
Before they are sent to the oven.
The tarts didn’t turn out to be like previous years. The crust was pale and dry and we reckoned that it’s all the cheap butter’s fault.
My favourite dish during CNY. Love the plum sauce with crackers~
May we have a prosperous Dragon Year!!!
Went down to Wen Zhou Association on the 2nd day for the Lion Dance celebration and visiting the elderly.
That’s all for my CNY this year. Somehow, it’s getting boring. Hopefully things will spice up next year! Heh.
mOmEnts cAptUred` 